Ecology, diversity, and metabolites of Fungi

About The Book

A cutting-edge field of study in the living sciences is mycology. Along with plants and animals, fungi comprise one of the three main evolutionary groups. The potential of fungi was projected by their multifaceted characteristics, which had both fundamental and practical importance. The current book addresses numerous aspects of current mycological difficulties in light of the enormous developments in the field of mycology. It features 22 chapters and places a focus on the metabolites, variety, and ecology of fungi. Aquatic ecology, diversity and phylogeny, mutualism and interactions, possible metabolites, pathology and poisons, preventing fungal infections, cell permeabilization, and advancements in monocarboxylate transporters in yeasts are among the subjects covered, with a focus on cancer therapy. Mycologists will particularly value this volume as an useful resource for information on the cutting-edge fields of mycology that deal with diversity, ecological amplitudes, assessment techniques, new metabolites, and bioprospecting opportunities.

ISBN 9781778806830
Author Carl Wooks
Publisher OXMAN PRESS
Publication Year 2023
Category Agriculture & Life Science
Price $191.00

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Carl Wooks is a senior lecturer in microbiology at the University of Edinburgh and has been a professor of plant-microbe-fungal interactions for 14 years. In addition to giving invited keynote addresses at international symposia and congresses all over the world, he has published more than 140 scientific publications in peer-reviewed journals and served as a consultant to biotechnology firms. His areas of expertise include fungal ecology, diversity and metabolites, plant biotechnology techniques, medicinal plant biotechnology, and biotechnology in medicinal and aromatic plants. He also specialises in ecology and management of soil-borne pathogens. William Beth is a Professor Emeritus of Biology at the Department of Molecular, Cellular, and Developmental Biology. His areas of expertise include fungal ecology, diversity and metabolites, plant biotechnology techniques, medicinal plant biotechnology, and biotechnology in medicinal and aromatic plants. He also specialises in ecology and management of soil-borne pathogens. He is a member of the National Mycological Society, the Ecological Society, and the Mycological Society, among other organisations. He is the author or coauthor of more than 65 professional publications. Daniel Beth is the author of four botany laboratory guides in addition to numerous research papers that have been published in national and international journals.